
There was a time when I thought the words “low-carb” belonged to a realm of misery and sacrifice—like a dystopian novel where potatoes were contraband, and bread was only available on the black market. Let me set the stage: back when I started my health journey, I wasn’t in it for the mirror or the scale. I wanted to feel better. Look better? I mean, I woudn’t be mad about it.But I had bigger goals—like not feeling like a tired and wore out on the daily.
Continue reading